Su Hotel

Breakfast is a pleasure like no other at the Su Hotel. Served buffet style, you can have it under the shade of the parasols or under the branches of the restaurant's mandarin trees. They use local organic products for breakfasts as well as their own jams. The bakery is located a short walk from the hotel which ensures fresh bread at all times. The olives from Ali’s garden, the eggs from Mustafa’s village and the fruits from their own gardens complete the picture.

Their restaurant stays open late. They buy their fish day by day on request. Their meat comes from our special supplier in Aydin.

Although their menu focuses on the specialties of the Aegean coast, they also have an international menu that will satisfy all tastes. We can prepare something special for you if you request it.